General Tips for Diet during Covid-19





  • Be strategic about your eating habits and prioritize fresh food.




  • Prefer fiber rich diet like fresh fruits, fresh vegetables, wholegrains  and include probiotics like fresh yogurt, buttermilk.



  • Keep yourself hydrated.




  • Avoid ready to eat food including canned , packaged food.




  • Be aware of portion size of meals.




  • Avoid stale , left over food.




  • Prefer warm, fresh, homecooked food.




  • Limit salt intake and prefer Rock salt/ Himalayan pink salt.




  • Limit sugar intake , strictly avoid white sugar, prefer jaggery, honey but that too in limited amount .




  • Prefer high protein diet.




  • Limit fat intake, avoid trans fat &fried food.




  • Avoid alcohol as much as you can or at least reduce the alcohol consumption.



STAY SAFE –BE HAPPY

Thank you

Ayur Fitness

Dr. Rajshree Singh

drrajshree@ayur-fitness.com

www.ayur-fitness.com

https://www.facebook.com/ayurfitnessdrrajshree

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